Spatule à glaçage professionnelle coudée, lame en acier inoxydable, manche épais pour gâteaux et pâtisseries

1.Icing Spatula, Professional Cake Angled Offset Spatula Stainless Steel Blade - Thickened Frosting Knife with Durable Plastic Handle for Cake Decorating, Pastry & Baking2.PERFECT BALANCE BETWEEN STIFFNESS & FLEXIBILITY: Spatula gives you more control when icing your cake. The Professional Angled cake spatula is good to move easier when frosting cake. Great for frosting and smoothing icing on cakes to keep your hands and finger away from the icing.3.ERGONOMIC & NON-SLIP HANDLE: The flexible spatulas crafted with the highest quality stainless steel and paired it with a non-slip plastic handle. Ergonomic handle is shaped for comfort and control.4.LIGHTWEIGHT & FLEXIBLE & DURABLE: Feature flexible and Durable high quality stainless-steel blade is perfect thickness for gliding over icing. Multi-size icing spatulas would absolutely do a great job no matter used for decorating a large cake or small cupcake. Perfect for icing cake, brownies, desserts, frosting pastry, cookies, crepes, cheese, pies & cupcakes, picking up and carrying cakes or pizzas, sandwiches, even cutting curds.5.DISHWASHER SAFE: strong and durable blade of each angled icing spatula has a smooth surface. The blade is made of food grade premium Stainless Steel, very easy to clean. Wash in warm, soapy water before first and after each use, also Dishwasher safe.